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Rhubarb & Ginger Jam
£4.35 GBP
A classic flavour combination made using Rhubarb and ginger from Buderim on the Sunshine Coast in Australia.
230g
INGREDIENTS
Cane Sugar, Rhubarb (39%), Preserved Ginger (3.2%), Gelling Agent: Fruit Pectin, Water, Lemon Concentrate, Ground Ginger
Fruit Content 41g per 100g Sugar Content 63g per 100g
Nutritional Info (Typical Values Per 100g) ENERGY 1367KJ/321KCAL; FAT 0.1g;
OF WHICH SATURATES 0g; CARBOHYDRATES 83g, OF WHICH SUGARS 82g; Protein 0.6g, SALT 0.02g
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